Brain Trust
Lauren Greenlee, Ph.D.
EVP, Food + Water + Waste
Dr. Lukasz Aleksandrowicz
Senior Program Manager, Weston Family Foundation
Samuel Alemayehu
Chairman and Co-Founder, Cambridge Industries Group
Dr. Kerry Black
Associate Professor, Canada Research Chair, University of Calgary
Dr. Marianna Bonanome
CEO, Dainamiq
Ananya Chakravarti
Chemical Engineer and Biophysicist, Princeton University
Jill Conklin
Strategic Officer & Co-Director, Food for Soul
Cedric David
Scientist, NASA Jet Propulsion Laboratory, California Institute of Technology
Stephanie Frohman
Associate Director, Janet Quinney Lawson Institute for Land, Water, and Air, Utah State University
Dr. Hector Garcia
Professor, UTEC / IHE Delft
Rob Garcia-Gradoville Jr.
Sustainability Strategist, Independent Consultant
Ahmer Inam
Founder & CEO, Cognisee, PBC
Ujjwal Kumar
Founder, Quantum Alliance
Dr. Marin Matosic
Professor, University of Zagreb, Croatia
Lia Mayka Mumbo
Head of Impact, Food 4 Education
Isaiah Menning
External Affairs Director, American Conservation Coalition
Anthony Myint
Executive Director, Zero Foodprint
Allan Ombungu
Business Development Director, Shell Foundation
Alexandra Payne
Food Systems and Development Consultant, Amplify
Dr. Lara Ramdin
Science, Impact & Comms, Healing Soils Foundation